‘Vegan With Bite’ cookbook: Recipes from apple and rum spiced fritters to Korean mung bean pancakes
Australian vegan chef Shannon Martinez breaks away from the mould of predictable meat and dairy free cooking
Saturday 10 October 2020 02:54 BST
CommentsApple and spiced rum fritters
If you like apple pie and mai tais, this is the dessert for you.
Serves 4-6
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